The fourth and newest member of the Snomads family is well located in town and like all of our chalets are ideal for families or groups. En-suite rooms, indoor Spa, lounge and large underground dining room (Traditional Bulgarian Mehana) make Chalet Prince the perfect base for your ski holiday.
A large private chalet right in the middle of Bansko. The generous subterranean Mehana serves as our dining room and a perfect place for post-dinner games!
Comfortable spacious en-suite rooms and a selection of spa facilities will ensure the body will be fully rested, recovered and refreshed for the next day on the mountain.
A variety of rooms in Prince include triples, doubles and singles, with mountain views and balconies. All the bedrooms are en-suite.
Like all our chalets our complimentary shuttle service makes getting to and from the slopes super accessible and super easy.
- Comprehensive breakfast with daily hot option
- Locally sourced and Organic three-course evening meals on 6 nights
- Unlimited wine, beer and local rakia with meals
- Fresh handmade bread straight out the kitchen
- Homemade Snomads jams, pickles, chutney and locally picked chai (tea)
- Inspired vegetarian, vegan and gluten-free alternative meals available
- The large dining room and separate lounge
- Free WiFi
- BBQ area with table tennis
- Chalet Craft Beer Bar and Spirits
- Complimentary Chalet - Gondola shuttle service
- Snomaid service - Happy to help organise lift passes, equipment hire and ski school
- Magical mulled wine on arrival
Chalet Prince comfortably sleeps up to 20 over several floors. Meals are served in the large traditional dining room. With a separate lounge and spa facilities also in the chalet. Most rooms are twins or doubles but with singles also available.
With this operator, they'll endeavour to titillate your taste buds by offering a menu combining tasty European dished with a traditional Bulgarian Influences. Three-course meals are included on 6 nights of your stay giving staff the opportunity to showcase the fresh locally sourced ingredients that they believe in.
A hearty, comprehensive breakfast is served every morning, with homemade freshly baked bread, a daily hot option, all the porridge you can eat, everything you can expect to set you up for another day on the mountain. They'll also provide a selection of juices, teas and coffees along your morning selection, as well as a variety of fruits and yoghurt's.
They pride themselves on sourcing all their ingredients locally so you can be sure to enjoy the freshest and most delicious food. All their meats and vegetables are sourced from local markets where staff enjoy bartering with the vendors to ensure you enjoy the highest quality ingredients. They work with a highly seasonal menu and will always have some of their infamous homemade jams and chutneys available for you to taste.
Meze containing all things great! (cured sausage, olives, fire-baked flat bread, range of dips, grilled chillies).
Regional organic feta and spinach filo parcel with balsamic glaze.
Traditional slow cooked Kavarmar (pork and vegetable stew) served on a bed of creamy mustard mash.
Locally sourced lemon and thyme baked trout accompanied with Balkan couscous and creamed spinach.
(All meals served with a variety of home-baked breads and seasonal vegetables)
Sticky toffee pudding with homemade honeycomb ice
Prices & Availability
PP - Price per person based on full occupancy