Chalet Rosset, Tignes, France

• All Rooms ensuite
• Nearly ski in ski out
• Walking distance to the slopes
• Package holidays including flights from the UK
• Fully catered chalet
• Ski guiding service
• Internet access

Chalethotel Rosset, is a traditionally built property. It is located in Tignes Le Lac, a few steps from the piste, shops and bars. A bus stop is nearby to access the other Tignes villages via the free local bus service. It has become a favourite amongst our guests with a unique atmosphere accented by the fantastic top floor lounge overlooking the frozen lake and with stunning views of the Grande Motte glacier.

French windows lead from the lounge onto a large balcony where the afternoon sun can be enjoyed. On the ground floor is the dining room which has been extended onto the sunny terrace to make a very comfortable place to enjoy afternoon tea. All bedrooms are en-suite and there is a lift which serves all floors. For an extra charge, underground parking is available for self-drive guests.

Newly installed this season is FREE Wi-Fi throughout the communal areas.

We know that one of the most important ingredients of any winter holiday is the food. At the end of a crisp day on the mountain, there is nothing better than sitting down with a glass of wine to enjoy a delicious three course evening meal and re-live the day's adventures.

To get you started every morning we provide a hearty buffet of cereals, fresh French bread and jams, boiled eggs, porridge, fresh fruit, yogurt, juices, tea, and coffee. On six mornings there is also a cooked option, such as bacon or sausage with scrambled eggs.

On your return from the slopes every day a delicious afternoon tea is provided of freshly baked cakes, bread and jams, and tea or coffee. On six evenings you will enjoy a wonderful three course evening meal accompanied by complimentary regional table wine. On the festive last evening of the week the meal is followed by a delicious cheeseboard of local specialities and complimentary port.

The majority of our chefs have gained their skills in restaurants and hotels around the world, and are keen to share with you the results of those experiences. Even though many return year after year, all are involved in our in-depth annual training programme to ensure they are able to meet the standards our clients have come to expect.