Chalet Morgane, La Tania, France

• Hot Tub
• All Rooms ensuite
• Walking distance to the slopes
• Accommodation only, no travel included
• Fully catered chalet
• Log fire

Chalet Morgane has been built to a very high specification to provide a homely environment to spend your ski holidays - the chalet is teeming with the traditional features of a log cabin with exposed beams, open fireplace and old skis on the wall. The comfy living room has ample seating around the fireplace with terraces to enjoy the sun and an outdoor hot-tub to relax those aching après-ski muscles. The chalet sleeps up to 12 people in 6 en-suite bedrooms on two floors with five twins and one double. The double room also has a mezzanine above which is accessed by a ladder - at the discretion of parents regarding the suitability of the ladder access, this can accommodate two additional children at reduced prices.



Chalet Morgane is located just above the main village of La Tania in a private wooded location close to our other chalets (Lea, Elliot and Christine). The piste, gondola lift and village centre are just 200m away with easy access on foot to all the local facilities. The more adventurous skier can ski back to the chalet through the trees but for the beginners and children access to and from the slopes is just a few minutes away.



The chalet accommodation is arranged as follows:



Ground Floor:

- Outside hot-tub on private terrace

- Ski room with electric boot warmers

- Living room with fireplace and access to terrace

- Dining area

- 1 twin en-suite room with shower, handbasin and WC



First Floor:

- 2 twin en-suite rooms with shower, handbasin and WC

- 2 twin en-suite rooms with shower, handbasin and WC and balcony

- 1 double en-suite room with high ceilings - shower, handbasin and WC - this room also has a mezzanine above which can be used to accommodate two additional children as long as parents are happy they are capable of using the ladder access



In the chalet:

- Staff Live-In

- 6 bedrooms

- En-Suite

- Log Fire

- Balcony or Terrace

- Walking Distance of Main Resort

- Electric Boot Warmers

- Hot-Tub

- Swimming Pool Nearby

- DVD

- Hi-Fi

- Satellite TV

- WIFI Internet Access

- Selection of Board Games

- Selection of Books

- Free Outside Parking at Property

- Ski Locker

The main menu is identical wherever you go so even in our lower priced chalets, you won't go short of good quality food. We want to see left-overs on our tables - or you haven't had enough to eat. We can cater for all types of special dietary requirements - including vegetarian, gluten free, lactose-free, nut-free and child menus with many products imported from England to suit the tastes of the British kids.



Apart from the traditional porridge, cereals and continental breakfast, we also include a full cooked English breakfast with bacon, sausages and baked beans (especially imported from the UK) to keep the real traditional taste .... a great way to start the day. And when you return from skiing, our afternoon tea will satisfy those hunger pangs with French bread and home-made cake in plentiful supply - not limited to one piece per person so no need to make sure you're first back from the slopes!



On the chalet couple's day off (one day in the middle of the week), a buffet breakfast will be available for you to help yourselves - the only day of the week when the Full English option is not available. The resort managers and other chalet staff will be around to make sure you have all you need and to clear up and set the table for afternoon tea - although your chalet couple are away for the day, the resort managers will be available if you need anything. In the evening, you can try out one of the local restaurants - we have the menus in the chalets and our staff can help you make your choice and book you a table.



Our menus are not complicated - they are based on normal home cooked food rather than fancy complicated recipes. This way we ensure that most options suit the tastes of most people and the staff are more than capable of producing perfect results every time.



Sample Menu

Starters:

- Leek and potato soup

- Tomato and mozzarella salad

- Smoked salmon terrine

- Crispy bacon and egg salad

- Warm goats cheese crostini

- Deep fried brie with redcurrant jelly



Main Courses:

- Creamy Chicken and Apple Casserole in a Light Curry Sauce

- Traditional Roast Lamb with Mint Sauce

- Beef Goulash

- Mignons de Porc in Green Peppercorn Sauce

- Moussaka with Greek Salad

- Baked Salmon with Parmesan Coating and Seasonal Vegetables



Desserts:

- Profiteroles with Chocolate Sauce

- Caramelised Pears

- Eve's Pudding with Custard

- Crème Caramel

- Lemon Cheesecake

- Mousse au Chocolat



Afternoon Tea Cakes:

- Chocolate Chip Cookies

- Victoria Sponge

- Double Chocolate Brownies

- Gingerbread

- Orange Frosted Carrot Cake

- Butter Shortbread

- Lemon Drizzle Cake