Chalet Beriozka benefits from good space standards throughout. All the bedrooms in the chalet have en-suite facilities; those on the second floor have low wooden beams giving a traditional feel. The lounge of Beriozka is light and spacious with a glass-fronted log burning stove and comfortable seating; a door opens onto a secluded terrace at the rear of the chalet.
If booking the whole of Chalet Beriozka, an additional child's bed can be put in room 2. For a quote please contact our office on 020 8313 3999.
The Chalet Beriozka hosts live in.
Location
Chalet Beriozka is set amongst the trees, at the top of the village and 15 minutes walk to the la Tania village centre. You can ski to and from the chalet using the green run `Plan Fontaine`. Guests staying in Chalet Beriozka have the use of the chalets courtesy bus service which will be available in the morning (09.00h to 10.00h) to take guests to the la Tania ski school or the La Tania telecabine. The minibus will also be available to bring guests back to the chalet in the afternoon it will run for the final hour before the la Tania telecabine closes.
Ground Floor
Entrance & ski deposit (boot warmers)
Second Floor
Rm1: Triple en-suite shower & wc
Rm2: Twin en-suite shower & wc
Rm3: Double en-suite shower & wc
Rm4: Triple en-suite shower & wc
First Floor
Rm5: Twin en-suite shower & separate wc
Rm6: Twin en-suite shower & separate wc
Rm7: Double en-suite bath & wc, own outside entrance
Sauna (via external door)
Lounge & dining area
Chalet Features:
Ski Access: Ski to & from
Sleeps: 14/16
Bathrooms: 7
Wi-Fi: Yes
Bedrooms: 7
Sauna: Yes
Boot Warmers: Yes
Additional Information:
- DVD CD |
Please note that in all of our chalets, your hosts will eat dinner with guests)
Whichever chalet you choose for your holiday you will find that the enhanced standard of cuisine is consistently high.
Breakfast
For breakfast you can eat as much or as little as you like. Choose from fruit juice, cereals, muesli, fresh French bread with butter (including Meridian Almond Butter) and preserves, as well as eggs, porridge or one of the hot options including sausages, bacon and of course English tea or French coffee (and Rocks Organic Squash, for the children).
Sunday: Sausage, bacon, tinned plum tomatoes, fried bread and fried egg
Monday: Bacon, fried egg and fried potatoes
Tuesday: Eggy bread topped with crispy bacon
Thursday: Sausages, fried bread, baked beans and scrambled egg
Friday: Fried Egg, sausage, bacon and fried bread
Saturday: Sausages, grilled or fried tomato, scrambled eggs and mushrooms.
Afternoon Tea
For afternoon tea (every day including the chalet hosts day off) is the most informal meal of the day, help yourself to fresh bread, butter and jams, biscuits and home made cake or scones, either eaten at the table or relaxing beside the fire.
Dinner
For Dinner, one of the highlights of the day, chalet hosts use fresh seasonal produce.
Chalet Hosts cook a 3-course evening meal (on 5 nights). On the final evening of your holiday, your chalet host will produce a 4-course evening meal including a local Cheese board and port.
The evening meal is served at 8pm. See below for details about children's dinner.
Wine
To complement your meal we serve free and unlimited good quality Red and White wines during the course of dinner. After dinner fresh ground coffee or decaffeinated coffee as well as tea are served in the lounge. Additionally, this operator has teamed up with its wine supplier Le Cellier to offer a wine delivery service giving you a greater selection of wine while on holiday. If you would like to order additional wine you can do so direct with Le Cellier. (Minimum order 6 bottles & orders must be placed at least 2 weeks prior to arrival. Free delivery to your chalet. No discount is given if you do not drink the chalet wine)
Special Food/Dietary Requirements
Our chalet hosts are used to adapting the menu to accommodate your food preferences. If you do have a specific dietary need (e.g. Vegetarian or Coeliac) or an allergy, please let the office know at least 10 days prior to your holiday start date. Many food preferences can be dealt with on arrival. Please note that French alpine supermarkets do not have the same range as British supermarkets, therefore if you have very strict dietary needs it is helpful if you can bring a few items.
Children's Food
Children aged 11 and under will be served High Tea at around 6pm. This is provided at no extra cost and ensures that your child's normal routine is not disturbed: soft drinks (including Rocks Organic Squash & Cordial) or milk are served with the meal. It also ensures that adults can enjoy their evening meal, which is served at 8pm. If you have booked a whole chalet then you can eat together - please speak to your chalet hosts on arrival. |
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