Chalet Maurilisa, Courchevel 1650, France

• Walking distance to the slopes
• Package holidays including flights from the UK
• Fully catered chalet

Cosy chalet for 6 guests in a superb location close to the village centre.



A chalet with great character, Maurilisa is always a popular choice with our returning guests, especially after the recent chalet redecoration and the addition of new bathroom facilities. The chalet enjoys a fantastic location just a minute's walk from the lifts and village, yet is tucked away from the main road. Maurilisa's guests can sink into the inviting sofas and enjoy the roaring fire before dinner arrives on the table. The spacious lounge area opens out onto a large balcony overlooking the garden and the pistes of Courchevel 1850.



Ground floor:

2 twin rooms, 2 bathrooms, both with bath/shower, basin and wc.



1st floor: Lounge/dining area with fireplace. Kitchen. Separate wc. Balcony.



2nd floor: 1 large twin room, (eaves with Velux windows), shower, basin & wc. Small balcony.



- Great location close to the lifts

- Comfortable lounge area

- Log fireplace

- Private bathroom for each bedroom

- Free WiFi

As our regular guests will testify, our chalet hosts provide a tempting cooked breakfast and a mouthwatering three course meal six days a week, as well a delicious afternoon tea every day. Before dinner on Sunday you'll be welcomed with Champagne and canapés, and we also serve a cheeseboard one night, then a glass of kir with your canapés again on Saturday evening. Below you'll find an example of just a few of our most popular dishes.



We don't charge you a penny for being coeliac, vegetarian, or even a fussy eater! However it does make our chalet hosts' lives much easier if they have advance warning of your requirements, so please let us know about any allergies and intolerances when booking.



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Smoked salmon and lemon risotto garnished with crispy julienne of leek

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Lamb cooked in filo pastry with a mint and onion puree, courgette batons, roasted beetroot and

wholegrain mustard and olive oil mash

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Citrus tart served with a mixed berry coulis

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Freshly ground coffee

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Unlimited red and white wine is served throughout dinner